These pastry triangles filled with spinach and squash are simple, healthy and delicious. Perfect hearty snack on cold, rainy autumn afternoons and great leftovers for lunch. Pair it with a large green salad for a very satisfying dinner. Spinach & Feta Puff Pastry Recipe Olga (whom I’ve met on Instagram) created a beautiful recipe for Spinach & Feta Triangles and submitted it on Ana’s Bananas (submit your own healthy recipe). I loved it and got inspired to create a recipe for Squash & Feta Triangles as well. Taste buds in bliss. Dairy against diabetes? Out of all dairy products, fermented ones, such as cheese and yoghurt, seem to have a good effect on…
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Butternut Squash & Bacon Pasta with Rocket Salad
THIS PUMPKIN MADNESS RECIPE (pumpkin madness being the general state the world during October) is sage-infused butternut squash with organic bacon, green rocket salad and a bit of delicious pasta. It’s a comfort food recipe, easy to fix up on weeknights and enjoy leftovers for lunch the next day. Print Recipe Butternut Squash & Bacon Pasta with Rocket Salad Prep Time 1 hour Servings for dinner, or 2 dinner + 2 leftover lunch Ingredients 1 white onion2 cloves garlic150 g diced bacon organic, available at better supermarkets1 large butternut squash50 g rocket salad3 tsp dried sage1 tbsp cooking oil or ghee Ghee is a dairy free butter extract with a…
